Meet our guides

We share with you our passion for Sicily’s stunning nature and the beauties of the Madonie Natural Park.

Explore the Madonie with us

One day, we decided to live as much as possible in contact with nature… and our passion became our job!
We are nature guides with over 15 years of experience working in nature tourism and experiences.

Madonie Explorers organizes:
nature and hiking tours
– experiences related to the local traditions (e.g.: manna production, medicinal plants, traditional cooking)
Our goal to is share with travelers Sicily’s extraordinary natural beauty, with a special focus on the Madonie Regional Natural Park.

Laetitia

Laetitia Bourget is French, with Italian origins. She always loved Italy and, after living abroad for many years (in Brussels and then in Madrid), she decided in 2008 to move to the Belpaese. Laetitia instantly fell in love with Sicily, especially with the Madonie Mountains. She is a qualified AIGAE guide (see below) and she will share with you her passion for nature and gastronomy. She speaks perfect Italian, English, Spanish and, of course, French.

Mario

Mario Cicero is from Castelbuono, at the foot of the Madonie Mountains. He was a cook for 10 years before he decided to dedicate his life to nature. He is a qualified AIGAE nature guide (see below), a manna producer and a farmer. Whether he guides you in the mountains or in the country, he will make you live the magic of his ancestors’ land sharing fascinating stories and know-hows. In addition to Italian, Mario speaks English, French, and Spanish.

Support the true sustainable tourism!

Our activities naturally have a very low environmental impact and a positive effect on the local community:

  • Our hikes take place on existing trails and accommodate a small number of participants, ensuring we don’t disturb the fauna or damage the flora.
  • Our experiences are hosted on a land where the water supply comes from rainwater and electricity is generated by small solar panels.
  • We keep traditions alive, such as the manna harvest, the use of medicinal plants and the local “cucina povera” cooking.
  • We plant, cultivate, and practice sustainable foraging with the goal of achieving food self-sufficiency in vegetables, fruits and aromatics.
  • We live locally and spend locally: we reside year-round in Sicily and contribute to the local economy by spending most of our earnings at local stores and suppliers.

Qualified Nature Guides

We are members of AIGAE (Associazione Italiana Guide Ambientali Escursionistiche), which is the main nature guide association recognized by the Italian Ministry of Economic Development (MISE). We are specifically trained to guide people in natural environments and regularly update our skills thanks to specialized courses. We are also listed on the Sicily Region nature guides registry.